NOTE: PLEASE TAKE THE PRE-TEST BEFORE REVIEWING THE CONTENT OF THIS LEARNING MODULE AND THE POST-TEST WHEN YOU HAVE COMPLETED THE MODULE.
As professionals in the health field, Registered Dietitians have a responsibility to be well-informed on current public health policy issues and to maintain the skills necessary to advocate better health policies. This learning module is intended to give a basic overview of public policy, specifically related to health and nutrition. Some of the basic principles of the U.S. legislative system are covered, as well as several reasons these concepts are essential to the effectiveness of the RD and to other health professionals, and ways to start advocating for healthier communities.
- To assess the current knowledge of the dietetics professional
III. Public Policy Basics
- Understanding the importance of the political process
IV. How a Bill Becomes a Law
- Short video
- Summarization & elaboration
V. Strategies of Public Policy
- Build coalitions
- Communicate with your representatives
- Create outreach and education opportunities
- Vote with your fork
- Letters, calls, emails, etc.
VI. Nutrition Public Policy
The Healthy Hunger-Free Kids Act
- The Farm Bill
- Menu Labeling
- To assess the effectiveness of this learning module
How to Use This Learning Module:
Use the arrows to proceed to the next section or to go back to the previous section. Complete the pre-test on the following page. This is necessary to assess the effectiveness of this learning module. Thoroughly read and follow all directions throughout each section. When you are finished with all sections, proceed to the evaluation section to complete and submit the post-test.